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Poppin' Fresh Barbecups

July 15, 2007

Poppin Fresh Barbecups

Poppin' Fresh Barbecups

1/2 lb. ground beef (browned and drained)
1/3 c. barbeque sauce
1 tbsp. instant minced onions
2 tbsp. brown sugar
1 can Pillsbury Grands Flaky Biscuits
8 oz. package shredded cheddar cheese

Preheat oven to 400 degrees. In a bowl, mix browned beef, bbq sauce, onions, and brown sugar. Separate biscuit dough into 8 biscuits. Place one biscuit each into ungreased muffin tin cups, pressing dough up sides to edge of cup. Fill dough cups with meat mixture; sprinkle each with cheese. Bake at 400 degrees for 10-12 minutes until golden brown.

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Mmmm…. I love my family’s recipes. I’m not sure who made this one up, but it was most likely my grandmother. And it sure is delicioso 🙂

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One Comment leave one →
  1. Lily of God permalink
    July 16, 2007 4:57 am

    That looks yummy!Hey how do I add a link to your blog on mine?

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