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Menu Plan Monday

March 29, 2010

We have decided recently to start taking measures to make our lives healthier. I’m trying some new recipes this week (without meat!) that we could start incorporating as healthier substitutes to what we usually eat. The menu is shorter this week because on Friday, we are taking off to Texas so Katie can meet our family!

#1: Chile Cornmeal Crusted Catfish, Coleslaw (are there enough Cs in this meal?)

#2: Chicken Breast, Green Beans

#3: Spaghetti Squash with Tomatoes, Basil, Feta, and Kalamata Olives, Green Salad

#4: Omelets with Sundried Tomatoes, Spinach, Red Bell Pepper, and Parmesan

#5: Chinese Takeout!

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